Oven Fried Chicken with Gravy

  • Yield: 4
  • Serving: 4
  • Prep time: 20 m
  • Cook time: 1:10 h
  • Ready in: 1:30 h
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This is the best oven fried chicken you will ever make get great fried chicken taste with this easy oven recipe add in the gravy and you have wonderful comfort food ..


Step by Step Methods

  • Step No 1

    Combine the flour, salt, pepper, dry mustard, celery salt, and paprika in a brown paper bag. Wash and dry the chicken pieces. Shake the chicken pieces one at a time in the flour mixture.

  • Step No 2

    Melt the butter in a shallow baking dish, large enough to hold the chicken in one layer. Arrange the chicken pieces in the dish and turn them once to coat both sides in the butter. Bake at 375 degrees F, uncovered, for 75 minutes, turning once. Remove the chicken to a preheated serving platter.

  • Step No 3

    Place the roasting pan over a low heat and add 1 teaspoon xanthan gum to the chicken drippings and butter. Scrape the sediment from the bottom and blend thoroughly. Stir in two cups of hot water and keep stirring until the gravy thickens.

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