Salmon with Herb Sauce

Egg, English mustard, Caster sugar, black pepper, Lemon juice, salmon steaks, sprigs tarragon,

(4.1 / 5)

Teriyaki Salmon with Edamame Rice ( Pan Fried sweet soy Salmon Fillet)

This Teriyaki Salmon with Edamame Rice recipe is a mouth-watering dish. The tender and flavorful salmon is glazed with sweet and…

(4.1 / 5)

Tonkatsu( Crispy Breaded pork Cutlet)

In Japan there’s a superstition about this dish (TON) means pork and (Katsu) means fry. But (Katsu) also means to “to…

(4.1 / 5)

Tempura Vegetables with soy Dipping Sauce

These crispy battered vegetables taste best when they’re freshly cooked, and dipped in a tangy sauce. When my mother fried tempura,…

(4.1 / 5)

Miso and Walnut Aubergine

Oven cooked aubergine has a satisfyingly meaty texture. Topped with this sweet miso glaze and chopped walnuts. It makes a delicious…

(4.1 / 5)

Bang Bang Ji – Chicken Salad – Sesame and Peanut Dressing

Bang Bang Ji is a refreshing and flavorful chicken salad dish with a zesty sesame and peanut dressing. The juicy and…

(4.1 / 5)

Sichuan Mapo Tofu ( Pork mince and silky tofu in spicy Sichuan Sauce)

Sichuan Mapo Tofu is a famous spicy tofu dish that originated from the Sichuan province in China. This dish is named…

(4.1 / 5)

Prawn Siu Mai( Prawn Dumplings)

Prawn Dumplings are extremely popular in Hong Kong. Because they are so tasty and moreish, filled with prawns, chives and bamboo…

(4.1 / 5)

Pound cake

Pound cake is the type of cake commonly made with egg flour sugar butter .These type of cake are generally bake…

(4.1 / 5)

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