Teriyaki is probably the best known Japanese cooking method. Its also very popular, because of its sweet soy sauce flavor. Edamame…
In Japan there’s a superstition about this dish (TON) means pork and (Katsu) means fry. But (Katsu) also means to “to…
Mapo Tofu is originally form the Sichuan province, and is wonderfully spic and hot. Its milder and lighter and the combination…
Crab with egg is a classic combination in Far Eastern cooking. And I like to use it in simple dishes like…
Broccoli stir fried with garlic and ginger bursts with fresh flavor’s, and is extremely wholesome. Try it as a side dish…
This classic meatloaf is perfect for a busy weeknight meal .because it can be prepared in a minutes. This is very…
This chicken handy is so creamy and delicious , the chicken is cooked on creamy base of yogurt and cream most…
A classic French Vinaigrette Salad dressing is a dressing that every one should know Its simple to make and save for…
