Lemon Marinated Sirloin Steak

  • Yield: 6
  • Serving: 6
  • Prep time: 10 m
  • Cook time: 20 m
  • Ready in: 30 m
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Lemon juice Worcestershire sauce make the perfect steak marinade for summer and winter grilling The marinade steak is slightly tangy juicy with the deep flavor of lemon and sauce throughout you don; t need to ad anything to it no salt no steak sauce


Step by Step Methods

  • Step No 1

    Score fat edges of steak. Place meat in a shallow baking dish.

  • Step No 2

    Combine remaining ingredients. Pour over steak. Cover; let stand 4 hours in the refrigerator or overnight, turning steak several times.

  • Step No 3

    Remove steak from marinade, reserving marinade. Pat excess moisture from steak with paper towels. Grill steak over medium-hot coals for 17 to 20 minutes. Turn; cook for 15 to 17 minutes more for medium-rare. Heat reserved marinade on grill.

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