Chicken Makhni

Chicken Makhni is also known as Butter chicken and Murgh Makhni. This recipe is from the Indian Subcontinent . The main ingredient in this recipe is Butter and Tomatoes Cream also. It is full flavored dish that complements the chicken well chicken makhni served with bastmati rice naan and Bread also.

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Chicken Chili Dry

Chicken chili dry is one of most popular Pakistani and Chinese appetizer or as a side dish that is served in restaurants across the word .Chicken chili dry is cooked with enough sauces little bit spices to coat the chicken pieces then fry it then coat this fry chicken pieces in ketchup sauce lots of

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Keema Mattar

Keema matter is a traditional dish from the south Asia keema can be made from almost any meat can be cooked by frying and also used in kebabs and also used in a filling for samosa bun and Nan part ha roll  . peas can be substituted with potatoes this is s semi dry dish

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Green Chicken Tikka

Green Chicken Tika is lso known as Haryali chicken tika or hara masala tika. Green chicken tika is a delicious Indian recipe served as a starter . This recipe is made by marinating the boneless chicken pieces in green paste of mint coriander green chili seasoned with some spices.

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Egg Fried Rice

Egg Fried Rice recipe is easy and delicious perfect fro lunch and dinner. This speedy classic egg fried rice taste just good with all your favorite Chinese dishes . The secret to the best Chinese rice is onion garlic sesame oil shredded chicken vegetables rice stir fried in a wok or frying pan.Serve with various

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Egg Halva

Egg dessert is a traditional dessert of Pakistan and India This dessert is full of protein and taste. Egg halwa is perfect sweet dish for friends and family show up at your hoe and you have nothing special to serve them. The key ingredients of this mouth watering halwa are solid milk ( khoya) sugar

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