Cream of Crab Soup

This cream of crab soup is so rich and delicious make this a lot especially in the winter with some nice hot rolls use more old bay to suit your taste also recommended using lump crab meat.

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FALAFEL PITTAS WITH HUMMUS & CHOPPED SALAD

Homemade falafels are fabulous as you can add herbs and spices that are so often sadly lacking in the ready made ones. By stuffing them into a pitta with hummus and salad you have a full and satisfying meal, perfect for on-the-go eating. Note: you will need to begin this recipe the night before you

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BUREK ( Turkish Beff Filling Stuffed Pastries)

BUREK ( Turkish Beff Filling Stuffed Pastries)

Probably Ottoman in origin – and similar to the various borek (stuffed pastries) enjoyed by the Turkish – burek is quite specifically a Bosnian pastry of homemade filo type, stretched as thin as paper, stuffed with a spiced beef filling and coiled up like a snake. The pastry takes a bit of courage: it will

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FISH AND CHIPS WITH PROPER TARTARE SAUCE

Good old fish and chips is the ultimate British street food, ideally eaten by the seaside on a blustery day! Triple-cooked chips are a bit of an effort, but they are worth it – the chilling in the fridge guarantees a supreme crunch. And if you are making chips, you may as well make plenty,

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