Rubina Shaukat
Professional Chef and Cookery TeacherRubina Shaukat is a professional chef who teaches cooking at a government technical college in Pakistan. She manages IngRecipe, sharing recipes and practical guides to ingredients and kitchen basics for home cooks. She also runs the Home Ingrecipe kitchen in Multan.
Chef's Recipes
Honey Mustard Dipping Sauce
Honey mustard dipping sauce is a sweet and tangy sauce made from a combination of honey, Dijon mustard, mayonnaise, and a few other ingredients. The origins of the recipe are uncertain, but it is believed to have originated in France or Germany, where mustard is a common condiment used in many dishes. The recipe has
Quick and Easy Oriental Sauce
Quick and Easy Oriental Sauce Recipe Quick and Easy Oriental Sauce is a versatile sauce that can be used as a dip, marinade, or sauce for stir-fries. It typically contains soy sauce, honey, rice vinegar, ginger, garlic, and sesame oil. The origins of this sauce are not clear, but it is commonly used in Asian-inspired
Sweet Cranberry Sauce
Sweet Cranberry Sauce Recipe Sweet cranberry sauce is a classic condiment that is often served with Thanksgiving and Christmas meals in the United States. It is made by cooking fresh or frozen cranberries with sugar and water until they burst and thicken into a sauce. Additional flavorings, such as orange zest, cinnamon, or nutmeg, may
Steak Dipping Sauce
Steak dipping sauce is a flavorful sauce commonly served alongside grilled or pan-seared steak. The sauce typically consists of a mixture of ingredients such as soy sauce, Worcestershire sauce, garlic, onion, mustard, honey, and black pepper. The exact origin of the sauce is unclear, but it is believed to have originated in the United States,
Butter And Herb Sauce
Butter and herb sauce is a versatile and flavorful sauce that can be used to enhance the taste of various dishes.
Southern Barbeque Sauce
Southern Barbeque Sauce is a staple condiment in Southern cuisine, known for its sweet and tangy flavor with a hint of smokiness. This recipe typically features a base of ketchup or tomato sauce, vinegar, and brown sugar, with additional ingredients like mustard, Worcestershire sauce, and spices to add depth and complexity.
