How to Make Steamed Pork Buns - Char Siu Bao

How to Make Steamed Pork Buns – Char Siu Bao

China’s answer to a sandwich, a bao is an exceedingly delicious steamed bun made from the softest, fluffiest white bread you have ever tasted. Here the buns are filled with succulent char siu , or barbecued pork. The recipe makes twice the amount of barbecued pork needed to fill the buns, but it’s so tasty

Read More
Hot and Sour Soup

Hot and Sour Soup

Hot and Sour Soup is  a variety of soups from several Asian Culinary traditions. This soup is usually considered a healthy option at most chines This is basically is a Chinese soup It is typically made hot by red pepper and white pepper and sour by vinegar when winter is coming

Read More
x

Lost Password