Mexican Deviled Eggs

Mexican Deviled Eggs
  • Yield: 12
  • Serving: 6
  • Prep time: 30 m
  • Cook time: 0 m
  • Ready in: 30 m
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Take this Mexican Deviled Eggs to any party and watch them disappear with wonderful flavor like jalapeno cilantro and cumin This Mexican Deviled Eggs would be perfect for your celebrations …

Ingredients

Step by Step Methods

  • Step No 1

    Cut the eggs lengthwise into halves. Slip out the yolks and mash with a fork. Mix the mashed yolks with the mayonnaise, cumin, capers, mustard, salt and the jalapeno pepper. Fill the egg whites with the egg yolk mixture, heaping lightly. Sprinkle with ground red chiles and garnish with the cilantro.

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